Frog in a Hole


Frog In a Hole

Cook time: 30 Min   Difficulty: EASY
Prep time: 10 Min   Serves: 2 to 4
Ingredients
– 4 c hash browns, i like the ones in the refrigerated
section by the eggs.
– 1/2 sm onion, chopped fine
– 1 Tbsp butter
– 1 Tbsp olive oil
– 4 lg eggs
– 4 slc american cheese, or cheese of your choice
– 1 tsp each salt and pepper
Directions

1.   Set burner to med high, and melt the butter and oil. I like teflon for this.

2.   When hot saute the onion til translucent, add whatever extras you are putting in now like peppers, and cook til soft, or heated well, then add potatoes evenly,

3.   Leave the pan alone. As Elton says ‘Just walk away”. Leave the pan alone until the potatoes are nice and browned. If you mess with the potatoes before they are crispy, they just won’t brown.

4.   When browned and crispy, turn over, and continue to cook until the potatoes are starting to brown on that side.

5.   Make 4 wells in the hash browns, making sure you have good space so eggs have good contact with the bottom of the pan.

6.   Crack one egg in each hole, salt and pepper, cover and continue to cook until eggs are soft set.

7.   Cover each egg with a slice of cheese, cover again and allow cheese to melt.

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